Cookbooks, Food & Wine
epub |eng | 2014-06-16 | Author:Angus Crawford [Crawford, Angus]

Ginger Date Dressing This dressing combines a good punch of ginger with the sweet creaminess of Medjool dates and goes well with salty salad toppings such as Kalamata olives. It ...
( Category: Cookbooks, Food & Wine January 2,2015 )
epub |eng | 2006-03-28 | Author:Reichl, Ruth [Reichl, Ruth]

Where’s your mom?” Gene asked Nicky when we got into the elevator. I had a sudden pang; Nicky had gone along with Miriam, and now I was asking him to ...
( Category: Women January 1,2015 )
epub, pdf |eng | | Author:Ron Douglas

Strawberry Sauce • • • • • • • • • • • • • • • • • TRY THIS QUICK AND EASY RECIPE FOR A FRESH STRAWBERRY SAUCE. ...
( Category: U.S. Regional January 1,2015 )
azw3 |eng | 2012-12-26 | Author:Vaccariello, Liz [Vaccariello, Liz]

Don’t be afraid to ask the fishmonger for a sniff before purchasing any seafood. Sea scallops, big and sweet, should smell briny, not fishy. Once you’ve gotten them home, keep ...
( Category: Weight Loss December 31,2014 )
epub |eng | 2006-12-30 | Author:Susan Kleiner & Jeff O'Connell

The Immune System There are some problems that hydration alone can’t fix. When it comes to boosting your immune system, food is the way to go. We’re used to thinking ...
( Category: Weight Loss December 31,2014 )
mobi |eng | 2013-12-21 | Author:Kevin P. McDonald

Home is a place not only of strong affections, but of entire unreserve; it is life’s undress rehearsal, its backroom, its dressing room, from which we go forth to more ...
( Category: Words, Language & Grammar December 31,2014 )
epub |eng | 2014-11-24 | Author:Alexis Soyer [Soyer, Alexis]

No. 1019. Poulets Printanier à la Princesse Royale. Prepare your chickens and tongues as in the last, but do not lard them, dish them the same, make a border of ...
( Category: History December 31,2014 )
mobi, epub |eng | 2014-12-28 | Author:James Peterson

4. Roast the turkey, breast covered with a buttered sheet of tripled foil, at 350°F for about 1 hour. Remove the foil. 5. Continue roasting until an instant-read thermometer inserted ...
( Category: Reference December 30,2014 )
epub |eng | 2014-10-13 | Author:Amy Besa

Pork Fat of the Heavens Marc Medina describes this heavenly dessert: For most Pampangos, tocino is cured pork (this page), but many old families all over the province have a ...
( Category: Pacific Rim December 30,2014 )
epub |eng | 2014-04-01 | Author:Angelina Dylon [Dylon, Angelina]

Vegetable Gyro with Pesto Sauce Serves 2 Cooking time 33 minutes Nutritional Information: Calories 345.5, Total Fat 26.5g, Protein 15.5g, Carbohydrates 17g Grilled vegetables served on flatbreads and topped with ...
( Category: Cookbooks, Food & Wine December 30,2014 )
mobi, epub |eng | 2012-12-28 | Author:Kallile, Cynthia [Kallile, Cynthia]

Packed full of antioxidants, including vitamin E, plus a wide range of other vitamins and minerals, walnuts, pecans, and sunflower kernels are great additions to your diet. So, as well ...
( Category: Meats December 30,2014 )
mobi, epub |eng | 0101-01-01 | Author:Jelani, Rohani [Jelani, Rohani]

8-10 large green chillies 1 whole mackerel (400 g / 14 oz), or 300 g (11 oz) mackerel fillets or cutlets ½ teaspoon black peppercorns 1 cm (½ in) fresh ...
( Category: Pacific Rim December 30,2014 )
epub |eng | 2014-10-06 | Author:Amanda Bevill [Bevill, Amanda]

♦ To make the dressing, in a small bowl, combine the orange juice, lemon juice, shallot, honey, and Kashmiri curry. Slowly whisk in the olive oil, season with salt and ...
( Category: International December 30,2014 )
mobi |eng | 2014-12-28 | Author:Estérelle Payany

Hot dogs with homemade buns and mustard are enough to make your mouth water! MAKES: 6 BUNS PREPARATION about 30 minutes STANDING TIME 1 hour 30 minutes COOKING about 15 ...
( Category: Cookbooks, Food & Wine December 30,2014 )
epub |eng | 2013-08-02 | Author:Collister, Linda [Collister, Linda]

SIGNATURE BAKE PAUL’S RYE BREAD Dark and slightly chewy, this wheat-free loaf has a good crust. The dough is only risen once, but it does take a while to double ...
( Category: English, Scottish & Welsh December 30,2014 )